Gajar ka Halwa. Carrot halwa or gajar halwa recipe – A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Serve gajar ka halwa hot or warm. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet […]

Mango Shake. You can have Mango Shake using 3 ingredients and 4 steps. Here is how you cook that. Ingredients of Mango Shake You need 1 of mango. It’s 1.5 cup of cold milk. It’s to taste of sugar according. Mango Shake step by step Peel the outer layer of mango & cut it in […]

Kokum sharbat. An ideal summer drink – made of kokum it is good to prevent sun stroke. Kokum Sharbat, a refreshing and rejuvenating summer cold drink is an essential part of Konkani household. Dried Kokum Sharbat or Kokum Sherbat is a popular sweet and tangy sherbet prepared with Kokum Sharbat. Since kokum is easily available […]

Namoura or Basbousa. Basbousa (Also known as Namoura or Harisseh). Made your basbousa for Moroccan food party tonight. Friends agreed that greasing the pan with tahini added special flavor. Basbousa (also namoura, revani, and other names) is a traditional Middle Eastern sweet cake that originated in Egypt. It is made from a semolina batter in […]

Samosa calzone. Small Automatic Frozen Calzone Empanada Samosa Making Machine. This samosa jiaozi making machine is with multi-function. It can make different food, such as spring roll, chaffy dish dumpling. ANKO is Taiwan high quality Calzone machine manufacturer and Calzone production turnkey provider. Easy Calzones from Delish.com are stuffed full of pepperoni and mozzarella. Just […]

Kalajam Mango icecream. I have also posted another version of Easy. A mango ice cream made without an ice cream churner! It's creamy and scoopable, just like store bought ice cream, no iciness in sight. There are many ways a mango ice cream is made. For a nice yellow color in your ice cream use […]

The Classic Sayadieh: Lebanese Fish with Rice. You can cook The Classic Sayadieh: Lebanese Fish with Rice using 12 ingredients and 9 steps. Here is how you achieve that. Ingredients of The Classic Sayadieh: Lebanese Fish with Rice It’s 2 kg of sea bass, or any other large white fish such as red snapper or […]

The Classic Sayadieh: Lebanese Fish with Rice. You can cook The Classic Sayadieh: Lebanese Fish with Rice using 12 ingredients and 9 steps. Here is how you achieve that. Ingredients of The Classic Sayadieh: Lebanese Fish with Rice It’s 2 kg of sea bass, or any other large white fish such as red snapper or […]

Aam Panna. Aam panna recipe with step by step photos. It is a refreshing summer cooler popular in northern and western parts of India. This recipe post shares the method of making aam panna concentrate as well. Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet. It is commonly prepared during the […]

Mango milkshake. Wash, peel and chop mangoes into small pieces, discard stone. Transfer them to a blender jar. This mango milkshake recipe is made with ripe sweet mangoes and whole milk. I do not favor cow's milk or any other dairy milk for our fruit milkshakes since milk is not compatible with. Mango milkshake is […]