Recipe: Tasty Cheese cake

Cheese cake. Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs. CheeseCake New York. Сырная (творожная) запеканка – блюдо на основе творога (в деревнях творог называют сыром), cheesecake слово образованное от cheese.

Buy the best cheesecakes or find the best cheesecake recipes today! Check out these cheesecake recipes that are tasty all year-round! Explore My Food and Family for all-season cheesecake recipes or special seasonal treats. Çoğu zaman evde yapmaya niyetlenmediğimiz cheesecake'i bu kez evde yapıyoruz, bu cheesecake tarifleri ile dışarıda yediklerimizi unutuyoruz. Последние твиты от The Cheesecake Factory 🍰 (@Cheesecake). You can cook Cheese cake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cheese cake

1. You need 1,5 cup of chocolate cookies.
2. Prepare 1/4 cup of room temp. melted butter.
3. You need 1/2 cup of sugar powder.
4. Prepare 220 gms of cream cheese.
5. You need 1/4 cup of fresh cream.
6. You need 2-3 tb of strawberry sauce.
7. It’s 1-2 of fresh strawberry for garnishing.
8. Prepare as needed of chocolate chips for garnishing.
9. It’s 2-3tbsp of Strawberry jam.

Saving the characters for our menu. I experimented with cheesecake filling and crust, added new components, read a lot of information. And once I got what I wanted. This vegan cheesecake is so out-of-this-world delicious that I have yet to bring it to any party where both vegans and non vegans.

Cheese cake instructions

1. Crumble chocolate cookies and add melted butter. mix well and fill in a mould..
2. NowTake cream cheese sugar powder fresh cream and beat it properly. mix strawberry jam and beat it mix well. Now Un mould the base of cookies in a plate and spread cream cheese mixture..
3. Garnish with Strawberry sauce chocolate chips and fresh straw berry.
4. Yummy delicious Cheese cake is ready to serve.

Cheesecake is a dessert consisting of a topping made of soft, fresh cheese (not always cream cheese), usually on a crust or base made from hard biscuits.