How to Make Delicious Dhaniya Pudina Aloo Chaat

Dhaniya Pudina Aloo Chaat.

You can cook Dhaniya Pudina Aloo Chaat using 19 ingredients and 2 steps. Here is how you cook it.

Ingredients of Dhaniya Pudina Aloo Chaat

1. Prepare 2 of potatoes boiled.
2. Prepare 2 tbsp of pudina(mint).
3. Prepare 1/2 cup of coriander chopped.
4. You need 1 of green chilli.
5. You need 2 tsp of sweet and sour tamarind chutney.
6. You need 2 tsp of lemon juice.
7. It’s 1 tbsp of roasted peanuts.
8. It’s 1 tsp of roasted cumin powder.
9. Prepare 1/2 tsp of fennel seeds.
10. It’s 1 pinch of asafoetida.
11. Prepare 1 tbsp of oil.
12. Prepare To taste of salt and sugar.
13. It’s 1 tbsp of sev or any chatpata All in One namkeen.
14. Prepare 1 of onion chopped finely.
15. Prepare 2 tsp of coriander chopped.
16. It’s 1 of tomato chopped.
17. Prepare 1 tsp of chaat masala.
18. Prepare 1/4 th tsp of red chilli powder.
19. Prepare 1.5 tbsp of curd.

Dhaniya Pudina Aloo Chaat instructions

1. Boil potatoes,peel and cube.Roast peanuts and grind coarsely.Make a paste of pudina and chopped coriander with green chilli, lemon juice,sweet tamarind chutney,ginger paste,roasted peanuts and cumin powder,chaat masala,little sugar and salt to taste..
2. Heat 1 tsp oil and sprinkle fennel seeds and 1 pinch asafoetida.When they crackle,add the fried potatoes and toss.Set aside.To assemble,mix 2 tbsp green chutney in the potatoes.If needed add more.Mix chopped onion,tomato and All in One namkeen.Sprinkle chaat masala and chopped coriander and serve as a healthy tea time snack with a cup of tea or as a starter at parties..