How to Make Appetizing Salsa Fresca Dhokla

Salsa Fresca Dhokla.

You can have Salsa Fresca Dhokla using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salsa Fresca Dhokla

1. It’s 1 cup of dhokla batter which is soaked for 8 hours in buttermilk.
2. Prepare 2 of tomato finely chopped.
3. You need 1 of onion finely chopped.
4. Prepare 1 of capsicum finely chopped.
5. You need 2 of jalapeno pepper finely chopped.
6. It’s 1 tbsp of garlic finely chopped.
7. Prepare 1/2 cup of coriander leaves finely chopped.
8. Prepare 1 tbsp of coriander leaves for garnish.
9. It’s as needed of Some apple peice for garnish.
10. It’s as needed of Some basil leaves for garnishing.
11. Prepare to taste of Rock salt.
12. Prepare 1 tsp of ginger green chill paste.
13. Prepare 1 tsp of pepper powder.
14. It’s 1/2 tsp of cumin powder.
15. It’s 1 tsp of oregano.
16. You need 1 tbsp of lemon juice.
17. You need 1 tsp of soda.
18. You need 1 tsp of turmaric powder.

Salsa Fresca Dhokla instructions

1. Take batter of dhokla add turmaric powder ginger chilli paste salt as per taste and soda mix well & pour in dhokla plate meanwhile heat dhokla pan put dhokla plate & heat it for 10 to 15 mins.cool the plate of dhokla.
2. For salsa….Take a bowl add tomato coriander leaves onion garlic jalapeno capsicum lemon juice salt as per taste cucim powder pepper oregano mix well.
3. Cut dhokla in round shape then on top put Salsa Fresca and garnish it with coriander leaves apple peice basil leaves.
4. Fusion week. Spanish & India.