How to Prepare Yummy Mango Cheese Cake Shooters

Mango Cheese Cake Shooters.

You can have Mango Cheese Cake Shooters using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mango Cheese Cake Shooters

1. Prepare 1 cup of Mango pieces.
2. Prepare 3 tbsp of sugar.
3. You need 2 tbsp of water.
4. It’s 1 tsp of gelatine powder.
5. Prepare of For Cream Cheese.
6. You need 400 Gms of milkmaid.
7. It’s 200 Gms of Paneer grated.
8. It’s 400 Gms of chopped mangoes.
9. You need 1/2 cup of water.
10. You need 1/4 tsp of mango essence.
11. You need 2 tbsp of gelatine.
12. Prepare 200 Gms of cream.
13. It’s of To dissolve the gelatine mix 2 tbsp gelatine powder in a bowl.
14. You need of Add 1/2 cup water,melt,place the bowl on heated pan.keep aside.

Mango Cheese Cake Shooters instructions

1. In a Saucepan add mango pieces in 2 tbsp water.Heat the saucepan in a medium flame. Stir till the mangoes get dissolved and turn into a syrup..
2. In a small bowl in 1 tbsp water add 1 tsp gelatine powder and let it set for 5 minutes..
3. Add the gelatine in the mango syrup till all the granules are mixed in the syrup. Switch off the flame and strain the mango mixture. Cool the mixture..
4. For Cream Cheese..
5. In a mixture jar blend Paneer,milkmaid,dissolved gelatin,1/ 2tsp mango essence. Whisk. Add mango pieces.Blend.Whip the cream till peaks.Fold the mixture in the cream..
6. Arrangement:Layer with cake pieces,cream cheese and top with mango jelly..
7. You can make these in Raspberry, Orange, Blueberry flavours using fruits or fillings..