Last updated on: March 07, 2018 2:03pm
March 07, 2018 2:03pm - 5 min read
Dalgona Lollipops /Korean Dalgona Candy. Dalgona is a Korean Sponge Candy that also goes by Honeycomb Toffee, Sea Foam candy. Sugar, baking soda and heat is all you need to make this crispy and Dalgona or Korean sponge candy is a fun Korean street food that will bring out the kid in you!! or at least in my husband… 🙂 With a sweet. **BONUS VIDEO** You guys must have seen many posts on Dalgona Coffee on the internet and could be wondering how it is related to this Dalgona Candy. Dalgona is a sponge toffee-like candy we grew up having from street vendors everywhere, especially around the schools.
Dalgona is quite trending right now. It has went viral on the internet. Since i was out of lollipop stick i decided to cut skewers and use it instead of those sticks. You can have Dalgona Lollipops /Korean Dalgona Candy using 3 ingredients and 8 steps. Here is how you cook that.
All other recipes asked to make one lollipop out at a time. Today in Korea, it's typically made like a flat lollipop, but sometimes, as back in the day, it's simply a blob. A sweet, crunchy, airy blob with a touch of bitterness. I also went the lollipop route instead of the swirled-up blob, because it's prettier :).
Find many great new & used options and get the best deals for Bbopki Dalgona Dalguna Lollipops Korean tradition Street Food Soda Sugar Candy at the best online prices at eBay! Dalgona, a sweet sponge candy, is a popular Korean street snack. Korean traditional cookie Dalgona flavored lollipops. Best sellers in Cookbooks, Food & Wine. Place the frame of the shape on the Dalgona (flat candy) and lightly press it.