Strawberry Jelly Cheese Cake.
You can cook Strawberry Jelly Cheese Cake using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Strawberry Jelly Cheese Cake
- It’s 120 grams of Crushed Mom's Magic Fruity Milk Biscuits.
- You need 30 gms of melted Amul Butter.
- It’s 10 of Alpenliebe strawberry Juzt Jelly chopped.
- Prepare 100 grams of softed cottage cheese.
- You need 100 grams of hung curd.
- It’s 2 tbsp of Condensed milk.
- You need Pinch of salt.
- Prepare 9 of halved Strawberry Juzt Jelly for garnishing.
Strawberry Jelly Cheese Cake instructions
- Mix crushed biscuits, melted amul butter and Chopped Alpenliebe strawberry Juzt Jelly in a bowl and set in round mould by pressing with spatula and keep it in the fridge to set.
- Meanwhile whisk cottage cheese, hung curd, Condensed milk and salt in a bowl gently. Remove round mould from the fridge and top of it spread this mixture and again keep it in the fridge to set..
- Remove mould from the fridge when it is well set garnish with halved Alpenliebe strawberry Juzt Jelly and serve Yummy Dessert in a plate..