Recipe: Perfect Picnic Banana Bread

Picnic Banana Bread. i tried my best with App >< i just cant seem to draw her awsome jacket.but i had the headphones. Anyways its her and Davy getting ready for a picnic of nummy banana bread! This banana bread recipe is moist and delicious, with loads of banana flavor.

The yellow peels should be at least. Here at BA everybody has their favorite banana bread recipe. Dark brown sugar is key and a dollop of. You can have Picnic Banana Bread using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Picnic Banana Bread

1. It’s of Wet ingredients.
2. You need 3 of overripe bananas.
3. You need 2 tbsp of maple syrup.
4. Prepare 80 mls of almond milk (or sub any other milk).
5. Prepare 2 tbsp of olive oil.
6. You need 2 tbsp of chia seeds.
7. It’s of Dry ingredients.
8. Prepare 210 g of wholemeal spelt flour.
9. You need 1 tsp of cinnamon.
10. Prepare 1 tsp of baking powder.
11. It’s 1 tsp of bicarbonate of soda.
12. You need Pinch of salt.
13. You need of Dark chocolate and desiccated coconut to garnish.

Note the size of the loaf tin required, as my loaf tin turned. This Classic Banana Bread is perfectly sweet, moist, and full of flavor! You can enjoy this bread plain, with chopped walnuts, or even chocolate chips. If Your Bananas Aren't Ripe Enough Yet.

Picnic Banana Bread step by step

1. Preheat the oven to 180 C and line a loaf tin with baking paper..
2. Mash the bananas with a fork and add in the other wet ingredients together, then stir in the chia seeds. It all looks a bit like frog spawn now but bear with me, it’ll come good in the end 😂.
3. Mix all of your dry ingredients together, stirring well to make sure it’s well combined..
4. Add the dry ingredients to the wet, mix well and then spoon the batter into your loaf tin..
5. Bake for 30-40 mins and risen and golden on top. Allow to cool and drizzle with some melted dark chocolate and desiccated coconut if you fancy it..

If you bake banana bread even just occasionally, you're probably already in the habit of stashing any. For a sweeter, more banana-y bread, make sure to use very ripe and brown-flecked bananas. Refrigerating the streusel while you make the batter for the banana bread makes it so the streusel. Looking for the best banana bread recipe out there? This Classic Banana Bread from Delish.com is the There are thousands of banana bread recipes out there—this is the only one you'll ever need.