Last updated on: May 07, 2018 8:26pm
May 07, 2018 8:26pm - 4 min read
Bread pudding. This bread pudding is very versatile and lovely in texture. Christmas time can inspire a bread pudding by simply substituting a good-quality eggnog for the milk (or part of it). Also add a pinch of nutmeg and mace to produce a sumptuous holiday dessert.
Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding. Bread pudding is an irresistible dessert classic. You can cook Bread pudding using 6 ingredients and 5 steps. Here is how you achieve it.
Equal parts creamy and textured, it makes for a great comfort food. Here are some of the best bread pudding recipes from the FN chefs straight to. This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. Use a rich egg bread or a moist white loaf.
Looking for recipes for bread pudding? Taste of Home has the best bread pudding recipes from real cooks, featuring reviews, ratings, how-to videos and tips. In another bowl, mix and crumble together brown sugar, butter, and pecans. Pour bread mixture into prepared pan. Combine all ingredients in a saucepan.