How to Make Appetizing Aloo Samosa

Aloo Samosa.

You can have Aloo Samosa using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Aloo Samosa

1. Prepare of Dough:.
2. You need 1.5 bowl of maida.
3. Prepare 3-4 spoon of ghee.
4. Prepare 1/4 spoon of salt.
5. You need 1/4 spoon of ajvain.
6. It’s of Stuffing.
7. Prepare 4 of boiled potatoes.
8. It’s 1/2 bowl of peas.
9. It’s 1/2 spoon of salt.
10. It’s 1/4 of red chilli powder.
11. Prepare 1/2 spoon of amchoor powder.
12. You need 1/6 spoon of black pepper powder.
13. You need 1/2 spoon of turmeric powder.
14. Prepare 1/4 spoon of ajvain.
15. Prepare 1/2 bowl of coriander leaves.
16. It’s of Oil for frying as required.

Aloo Samosa instructions

1. Take a bowl and add all ingredients of dough. Make a little tight dough. Keep it aside for 15-20 minutes..
2. Take a pan and add 3-4 spoon oil. Add peas for fry and later add all spices and boiled mashed potatoes. Mix it and mash it continuously. Lastly add Coriander leaves..
3. Make balls of dough and roll them with rolling pan. Cut them from centre. Use water finger to stick it or make a cone..
4. Fill masala in cone and stick it with coating water. Take a frying pan and add oil for deep frying the samosas. Serve with chutney..