How to Cook Perfect Pineapple Sheera

September 21, 2019 1:22am - 2 min read

Pineapple Sheera.

Pineapple Sheera
You can have Pineapple Sheera using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pineapple Sheera

  1. Prepare 1/2 cup of Pineapple puree.
  2. You need 1 of & 1/2 cup Kesar milk.
  3. It’s 1/2 cup of Sugar.
  4. Prepare 1/2 cup of Semolina.
  5. It’s 1/4 cup of Ghee.
  6. You need 1 of Bay leaf.
  7. You need of For the garnish.
  8. Prepare as needed of Cashews.
  9. It’s As needed of raisins.

Pineapple Sheera instructions

  1. Heat ghee in a pan and add bay leaf for seasoning..
  2. Add semolina and fry till the semolina leaves the aroma..
  3. Now add pineapple puree and mix well together on a low flame..
  4. Add kesar milk and sugar, Stirring continuously..
  5. Let it cool for atleast 1/2 an hour..
  6. Garnish with cashew and raisins before serve..

Last updated on: September 21, 2019 1:22am