Recipe: Yummy Besan sheera (Halwa)

Besan sheera (Halwa). Besan ka halwa recipe with step by step photos. Delicious besan halwa made from gram flour In fact you can make besan halwa on any festive occasion. If you've never heard of Besan ka Sheera, it's a sweet Indian drink made with ghee, besan (or chickpea flour), milk of your choice, sugar and spices.

This halwa or sheera is delicious enough to make a dessert and it works for curing cough and cold too. Roast till besan starts giving aroma and changes colour slightly. Sheera or suji halwa is a delicious Indian pudding made with semolina, ghee,nuts & cardamoms. You can cook Besan sheera (Halwa) using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Besan sheera (Halwa)

1. You need 2 cup of besan.
2. You need 1 cup of sugar.
3. You need 1/2 cup of water.
4. It’s 1/2 cup of ghee.
5. Prepare 1 tsp of Cardamoms powder.
6. It’s 4 tsp of oil.

This halwa is rich and sweet. A traditional favorite during any festival. Its also great for curing sore throats. Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons.

Besan sheera (Halwa) step by step

1. In a pan add sugar and water and make a sugar syrup..
2. Take a bowl add besan, oil and 4 tsp ghee mix it well make a better..
3. In another pan heat ghee..
4. Better add into the sugar syrup and mix it well then add ghee and mux well 5 to 6 min. If u smell nice aroma your besan sheera is well cook. And the last add cardamoms powder serve it.

Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample. Home » FoodFood » Turban Tadka » Besan Halwa. How to make Besan Halwa -. Gram flour cooked in ghee with sugar, dried fruits and saffron. Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts.