Recipe: Perfect Mango Walnut Sheera

Mango Walnut Sheera. Puree the mangoes to get mango pulp if using fresh mangoes. Add ghee, semolina and wheat flour in a pan and start roasting on medium flame. Mango Walnut Sheera Yesterday when I saw sanjoyt keer's recipe, immediate tried it, I presented it differently.

Very easy to make and tasty to eat. A Dessert / Sweet Dish With The Goodness Of Walnut. Choose your delicious walnut recipes at California Walnut. You can have Mango Walnut Sheera using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mango Walnut Sheera

1. It’s 1/4 cup of ghee.
2. Prepare 3/4 cup of rava.
3. It’s 1/4 cup of mango pulp.
4. Prepare 1/2 cup of sugar.
5. Prepare 1 cup of milk.
6. It’s 1/4 tsp of cardamom powder.
7. Prepare 3 tbsp of walnuts.

We have listed here best and healthy walnut recipes for your daily routine. California Walnut Milk and Saffron Kulfi. Mango kesari recipe or mango sheera is made of rava and sweet ripe mango. During our trips to India, I have the pleasure of enjoying organic fruits either from our farm or from generous relatives and friends who send them across for us.

Mango Walnut Sheera instructions

1. First in a pan add ghee, now add rava and saute it on very low flame for 10-12 mins or until it changes slight in colour and aromat.
2. Now add milk and mango pulp, mix it very well so there will be no lumps..
3. Now add sugar and mix, add cardamom powder and mix..
4. Decorate it with Sugar Decoration and Beetroot powder..

There were a lot of organic mangoes sent by my uncle. Sheera as it is called in parts of Tulunadu, is a sweet dish made from semolina. Various variants are made by adding pinapples, banana, etc. It is the season for mangoes so I decided to make Mango Sheera. This variant is sure to be enjoyed by everyone.