Recipe: Delicious Samosa street food

November 03, 2019 11:33pm - 4 min read

Samosa street food. Samosa Pav is one the popular street food snacks from Mumbai. Samosa is basically a fried or baked dish with a savoury filling, such as spiced potatoes. Birmingham, Alabama based food blog where Its fun to create, fun to experiment and even more fun to eat.

Samosa street food
Samosa is probably the most popular Indian snack. Fried puffed pastry filled with spicy potatoes and green peas. No one can resist samosas, a mouthwatering snack. You can have Samosa street food using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Samosa street food

  1. It’s For of outer layer/cover-.
  2. It’s 2 cups of maida.
  3. It’s 1 tsp of ajwain/carom seed.
  4. Prepare 1-1/2 tsp of salt.
  5. Prepare 2-3 tbsp of ghee.
  6. Prepare For of Stuffing-.
  7. You need 8-10 of potatoes.
  8. Prepare 1 tsp of turmeric powder.
  9. You need 1 tsp of red chilli powder.
  10. You need 1 tsp of garam masala.
  11. It’s 1 tsp of chaat masala.
  12. Prepare 1 tsp of salt.
  13. It’s 1 tsp of whole coriander seed.
  14. You need 2 tbsp of coriander leaves.
  15. Prepare 3 of green chillies.
  16. It’s 1/2 inch of ginger.
  17. It’s 1/2 tsp of aamchur powder.

STREET food is taking over markets, bars and restaurants – here's an easy to make samosa chaat Chaat is a hugely popular savoury Indian street food snack. This samosa chaat is the ultimate in fast. Among the delicious street food fare from India few dishes like samosa, sabudana vada, batata vada, vada pao, aloo tikki, bombay sandwich are hugely popular and our favorite too. — Samosas are the ultimate street food. A bit of filling stuffed into dough and fried, small enough that you can eat it with your fingers, is served in one form or another by street vendors all around the world.

Samosa street food instructions

  1. Knead the dough, add ajwain, salt and ghee, use lukewarm water to knead the dough..
  2. Now keep the dough aside. Boil the potatoes, smash them, add all ingredients for the stuffing..
  3. Now take a ball, roll it then cut it half and then fold the ends to the center. Fill the potatoes stuffing. Prepare all the samosas. Heat oil and deep fry in batches..
  4. Serve with chutney, sauce and tea..

Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys! #vegetarian #indianfood. Samosa is the quintessential Indian snack and one of the most popular street foods in the country. This recipe is not only a common street food but is also made at home as a snack and many times. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home.

Last updated on: November 03, 2019 11:33pm