How to Prepare Tasty Rice Pudding

March 25, 2017 5:09am - 4 min read

Rice Pudding. The secret to any rice pudding is the timing of the sugar. With a little investigation, I found that there are two basic. How can I thin rice pudding?

Rice Pudding
Can I keep cooked rice in the freezer? Rice Pudding is one of life's simple pleasures and a favorite dessert recipe. Made from kitchen staple ingredients like white rice, milk, sugar, vanilla and cinnamon, rice pudding is very simple to make. You can cook Rice Pudding using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rice Pudding

  1. You need 5 cups of milk.
  2. Prepare 1 cup of rice.
  3. It’s 5 tablespoons of sugar.
  4. It’s 1 tablespoon of cornstarch, dissolved in 1/2 cup water.
  5. You need 1 tablespoon of rosewater.
  6. It’s 1 tablespoon of orange blossom water.
  7. It’s 1/2 teaspoon of mastic gum, crushed with 1 teaspoon of sugar.

Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort There are countless ways to make rice pudding, from a simple, egg-less kind, to the custard-like. Rice pudding is a real classic, and so easy to bung in the oven on the weekend. Try our easy rice pudding recipes for maximum comfort factor.

Rice Pudding step by step

  1. In a non-sticky or stainless steel pot, put the milk and rice with ½ cup water and a dash of salt. Put on medium heat and stir until the mixture thickens..
  2. While continuously stirring, add sugar and the dissolved cornstarch..
  3. After 5 min, turn the heat off; add the rose water, orange blossom water and mastic gum..
  4. Pour in serving cups and leave them to cool. Put the rice pudding in the refrigerator for a minimum of 2 hr before serving..
  5. You can serve plain or with jam next to it..

Rice PuddingEasy, delicious, decadent rice pudding with a caramel-pecan topping. Top each portion of rice pudding with some of the Caramel-Pecan Sauce. You start googling saffron rice pudding recipes. I found a few recipes that I liked (this one) but since I'm still working off of what I have in my pantry, I couldn't follow any of them exactly but instead used. I've made rice pudding in my pressure cookers many different ways and this is my favorite way to make I like to eat rice pudding hot.

Last updated on: March 25, 2017 5:09am