Recipe: Delicious Gajar ka halwa

May 10, 2020 4:36am - 4 min read

Gajar ka halwa. Carrot halwa or gajar halwa recipe – A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Serve gajar ka halwa hot or warm.

Gajar ka halwa
It's a winter delicacy and is made using the juicy red carrots. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. You can have Gajar ka halwa using 8 ingredients and 17 steps. Here is how you cook it.

Ingredients of Gajar ka halwa

  1. You need of Carrot, shredded.
  2. It’s of Sugar.
  3. Prepare of Khoya.
  4. You need of Almond.
  5. You need of Kaju.
  6. You need of kishmish/raisins.
  7. Prepare of Milk.
  8. It’s of ghee.

Gajar ka halwa, also known as gajrela, is a sweet dessert pudding originating from the Indian subcontinent, associated mainly. carrot halwa. but i had chosen the milkmaid option as it was easy and quick. in other words, you would be besides, some important tips and variations for perfect gajar ka halwa recipe. firstly, i have not. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so.

Gajar ka halwa step by step

  1. Trim the edges of the carrot..
  2. Now shred the carrots..
  3. Now take a pressure cooker..
  4. Add shredded carrot in a pressure cooker..
  5. Now add milk 1 glass..
  6. Now pressure cook for 3 whistles in medium flame..
  7. Or you can leave it for 10 mins..
  8. After that take a pan..
  9. Add 2 tablespoon ghee..
  10. Now add boiled carrots..
  11. Add 1 cup milk..
  12. Now add 1 cup sugar..
  13. Now add khoya..
  14. Now mix it well.
  15. Now add all the chopped dry fruits.
  16. Enjoy this with your family and friends..
  17. Happy eating..

Gajar ka halwa can be prepared with very few ingredients which include carrots, milk, sugar, cardamom and khoya. Gajar Ka Halwa or Carrot Halwa is an utterly delicious traditional Indian sweet recipe made from grated red carrots that is slow cooked with ghee, milk, cardamom, sugar, and khoya, garnished with dry fruits. Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Gajar ka Halwa – the famed, rich, indulgent, Indian dessert.

Last updated on: May 10, 2020 4:36am