Glazed salmon with thai style mango and strawberry salsa.
You can have Glazed salmon with thai style mango and strawberry salsa using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Glazed salmon with thai style mango and strawberry salsa
- You need 2 pieces of salmon.
- You need 10-12 of asparagus.
- You need of Sauce.
- You need 1 of small cup small diced mango.
- Prepare 1 of small cup small diced strawberry.
- You need 1 of shallot thinly sliced.
- Prepare Half of cup of small diced cucumber.
- You need Half of cup of diced red pepper.
- Prepare 1 tsp of fish sauce.
- Prepare 1 tsp of soy sauce.
- It’s 1 tbsp of brown sugar.
- Prepare 1 tsp of chilli flakes.
- Prepare of salt and pepper.
Glazed salmon with thai style mango and strawberry salsa instructions
- Mix all the sauce base together.
- Use 2 tbsp of sauce base glazed all over the salmon and leave it to marinate for 10 mins..
- Grill asparagus on a griddle pan or on the barbie for 3-5 min. Take them out and leave it aside..
- Grill salmon skin on first to the same pan or barbie. Leave it for 8-10 minutes then turn over and leave it to cook for another 5-6 min or until fish just cooked..
- Plate up time, put asparagus on as the base and add salmon and thai mango and strawberry salsa on top..