Easiest Way to Make Perfect Yummy Carrot halwa

Yummy Carrot halwa. Yummy carrot halwa. take it easy style. Загрузка. When it reaches a thick consistency, add sugar. Mix well and stir continuously until the halwa starts leaving the sides of the pan.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Grate carrots. (use the blade with small holes). You can have Yummy Carrot halwa using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Yummy Carrot halwa

1. Prepare of Carrot.
2. Prepare of milk.
3. You need of water.
4. You need of sugar.
5. Prepare of cardamom powder.
6. Prepare of ghee.
7. You need of cashews.
8. It’s of kissmiss.

Fry cashew nuts and raisins in a little ghee. Heat a tsp of ghee and fry the carrots a little. Carrot Halwa, also known as Gajorer halua, Gajrela or Gajar Pak, is a slow cooked traditional The original halwa, not surprisingly originated from the Mughal era, is made using Delhi Carrot (red. A tasty desert item made with carrot and other ingredients.

Yummy Carrot halwa step by step

1. Boil the carrot with milk and water in cooker for 1whistle. Filter the carrot and milk water separately and grind the carrot.
2. Transfer the carrot and milk water in to a pan and boil it. Add sugar,cardamom powder and boil it.
3. Add 4tsp ghee with that and boil until the halwa consistency.Then fry the cashew and kiss miss in ghee add that in halwa and serve hot and sweet to your family.

The carrots are cooked down to be incredibly tender, but they still maintain some texture; the milk Some people prefer a looser halwa, but Ms. Kumar loves the caramelized notes that emerge when. Condensed Milk Carrot Halwa Recipe with stepwise photos. This is a quick and easy version of carrot halwa with milkmaid or condensed milk. I am adding this recipe as a few readers did ask me.