How to Prepare Tasty Methi thepla with strawberry elaichi shrikhand and potato sabji ka

Methi thepla with strawberry elaichi shrikhand and potato sabji ka.

You can cook Methi thepla with strawberry elaichi shrikhand and potato sabji ka using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Methi thepla with strawberry elaichi shrikhand and potato sabji ka

1. You need 2 cups of Wheat flour.
2. Prepare 1 tsp of Sesame seeds.
3. Prepare 2 tsp of Curd.
4. It’s 1/2 tsp of Turmeric Powder.
5. Prepare As required of Oil.
6. You need 1 tsp of Coriander powder.
7. You need 1 tsp of Jaggery.
8. Prepare 1 tsbp of Mixed pickle.
9. It’s 1 tsp of Ajwain.
10. You need 1 tsp of Jeera.
11. Prepare 1/2 cup of Methi.
12. You need 1 cup of Hung curg.
13. It’s 3-5 of Strawberries.
14. You need As per taste of Sugar.
15. Prepare 1 of Elaichi.
16. You need 1 tsp of Mustard seeds.
17. You need 1 tsp of Red chilli powder.
18. You need Few of Curry leaves.
19. Prepare 1 tsp of Turmeric powder.

Methi thepla with strawberry elaichi shrikhand and potato sabji ka instructions

1. Prepare methi thepla by taking wheat flour. Add lasoon, sesame seeds, curd, oil, turmeric powder, red chilli powder, coriander powder, jaggery, 1 tablespoon mix pickle, ajwain, jeera methi and prepare a dough. Roast it like a paratha and apply ghee on it..
2. Prepare shrikhand by preparing hung curd then add elaichi, sugar and whisk it. Now mix strawberries..
3. Prepare aaloo sabji, take oil, add mustard seeds, curry leaves, red chilli powder. Now add potatoes, add all masalas, turmeric powder, red chilli powder and coriander powder then let it cook in curd water. Garnish it with coriander..
4. Thaaki is ready..