Recipe: Delicious Mango Shrikhand

Mango Shrikhand.

You can cook Mango Shrikhand using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mango Shrikhand

1. You need 1 cup of mango pulp.
2. It’s 2 cups of hung curd.
3. It’s 1/2 cup of powdered sugar.
4. It’s 1 tbsp of saffron milk.
5. You need 1/4 tsp of cardamom powder.
6. It’s 1 tbsp of almond slivers.
7. You need 1 tbsp of pistachio slivers.
8. You need of Few chopped mangoes.
9. Prepare 1 pinch of salt.

Mango Shrikhand instructions

1. Take the hung curd in a deep bowl. Add a pinch of salt and whisk smoothly till it turns creamy..
2. Add in powdered sugar and whisk till sugar gets dissolved in curd..
3. Add mango pulp and whisk well..
4. Next, add saffron milk, cardamom powder and dry fruits (almond slivers+ pistachio slivers). Mix well..
5. Then transfer it to the serving bowls. Garnish with few chopped mangoes, dry fruits and cherry..
6. Refrigerate for at least one hour and serve chilled..