Last updated on: June 18, 2018 2:35pm
June 18, 2018 2:35pm - 4 min read
Banana semolina sheera. Peel and mash the banana and add to the semolina, along with the milk, saffron, nutmeg, sultanas and cardamom. Simmer, stirring occassionally, until the mixture is cooked. Banana Sheera is a dessert made from semolina, bananas, milk and sugar mainly.
Sheera is the marathi term for halwa. In hindi this recipe would be called banana sooji halwa. In english it is akin to Banana semolina pudding. You can cook Banana semolina sheera using 10 ingredients and 8 steps. Here is how you achieve that.
Whether it is Ganesh puja or Satyanarayan puja or Devi puja or for any. Prasadacha Sheera (Banana Sheera / Sooji Halwa with Banana). Kela aur Sooji ka Halwa (Banana and Semolina Sweet Dish. However the banana sooji halwa (another name for banana semolina sheera) can be served for dessert as well and can also be used as baby food because it is very nutritious.
When cooked add the mashed bananas and the sugar. Then when the mixture is almost dry, add the cardamoms and raisins. Banana sheera recipe – It is also known as just sheera in our parts of Karnataka. It is very commonly prepared during Varalakshmi Vratam, Ganesh Chaturti , Diwali Lakshmi puja and Satyanarayana Swamy puja too. It can be prepared in a jiffy.