Recipe: Appetizing Chana chaat

Chana chaat. Chana chaat recipe with step by step photos. Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. Chana chaat recipe – Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.

This chana chaat recipe is very easy and can be easily adapted with different ingredients. Masala Chana Chaat is a vibrant Indian dish with different ingredients and textures. Learn how to make Dahi Chana Chaat Recipe that is famous in karachi specially in street food and restaurants. You can cook Chana chaat using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chana chaat

1. Prepare 1/2 cup of soaked black chana(chickpeas).
2. Prepare 1/2 cup of soaked white chana(chickpeas).
3. It’s 2 of boiled potatoes.
4. It’s 1 of onion chopped.
5. It’s 2 of tomatoes chopped.
6. You need 3 of green chillies.
7. Prepare to taste of Salt and red chilli powder.
8. Prepare 1 tsp of garam masala.
9. You need 3 spoon of sweet and sour chutney.
10. It’s 2 spoon of sev.
11. It’s 5 of mint leaves.

Chana Chaat is a healthy and delicious snack. I am using kala chana for this recipe. This is a delightfully sweet and tangy snack. Channa Chaat will also make a very enjoyable lunch box meal.

Chana chaat step by step

1. Mix in mixing bowl both chanaboiled add potatoes and boiled.
2. Chopped onion and tomatoes and green chillies and all dry ingredients and mix well.
3. Then mix with chetney and mix well then sprinkle cumin powder and chattmasala and garnish with namkins and serve in plate or bowl you wish.

Kala chana chaat recipe – Healthy chaat or snack made with boiled black chickpeas. few veggies and spices are added. In short, everything is adjustable in this kala chana chaat recipe. Today, we are sharing recipe of chana chaat in Urdu. I would tell you how to make chana chaat recipe in Pakistani style so you could make it easily whenever you like. Chana Chaat is a South Asian staple with variants found across most South Asian countries.