Recipe: Tasty Khasta chaat

June 06, 2019 3:59am - 4 min read

Khasta chaat. khasta kachori is a very famous and loved chaat from Rajasthan. So popular that moong dal khasta kachori chaat is easily available as Mumbai street food and Delhi street food chaat. Khasta Kachori is a Indian street food recipe that is prepared with maida and a spicy lentil based stuffing.

Khasta chaat
moong dal kachori chaat with detailed photo and video recipe. moong dal kachori or khasta kachori chat recipe is a popular street food of rajasthan and north india. the chaat. Khasta Kachori is a delicious, spicy, fried puff pastry. Kachoris are great as an appetizer or as part of a Khasta Kachori is filled with spicy moong dal mixture and then deep fried. You can have Khasta chaat using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Khasta chaat

  1. It’s 5-6 of Khasta puris.
  2. Prepare 1 of Onion.
  3. It’s 1 of Tomato.
  4. It’s 1 of Green chilli.
  5. It’s 3 tsp of Curd.
  6. It’s 1 tsp of Imli khatai.
  7. Prepare 2 tsp of Coriander.
  8. It’s 3-4 tsp of sev.
  9. You need to taste of Salt.
  10. Prepare As per taste of black pepper.
  11. It’s As per taste of chaat masala.
  12. It’s 1 tsp of Green Coriander chutney.

Khasta Aloo Chaat.-Aloo tikkis topped with the typical chaat chutneys, chaat masala and sev. Ingredients for Khasta Aloo Chaat Recipe. How to Make Khasta Kachori & Kachori Chaat Recipe. For the dough: In a big bowl, add flour, oil and salt.

Khasta chaat step by step

  1. Collect all the ingredients. Take a plate of khasta puries. First add curd all over in the plate. Add finely chopped onion, tomato, green chilli, Coriander one by one on the khasta..
  2. Sprinkle all the masala on it.add imli khatai,sev and green chutney all over.Khasta chaat is ready to serve..

Chaat or chat (ISO: cāṭ) is a savoury snack that originated in India, typically served as an hors d'oeuvre at roadside tracks from stalls or food carts across the Indian subcontinent in India, Pakistan, Nepal. Khasta (in Hindi) means crisp, flaky or brittle. Today's post is all about Moong Dal (split skinned yellow lentil) Khasta Kachori- our kachoris get spicy yellow moong dal filling and they go dancing in. R. $ Potatoes, chick peas and chaat ingredients. R. $ Deep fried dough balls with spiced lentil fillings.

Last updated on: June 06, 2019 3:59am