How to Prepare Perfect Aam Panna (Mango mint panna)

March 03, 2018 2:04pm - 4 min read

Aam Panna (Mango mint panna). Aam Panna or Green Mango Panha is a traditional and most popular Indian summer drink made with raw mango. It is a natural drink loaded with vitamins and minerals. It will refresh your mind and soul in this scorching summer.

Aam Panna (Mango mint panna)
It is made from raw mangoes and is yellow to very light green in color, and is consumed as a tasty and healthy beverage to fight against the intense Indian summer heat. aam panna recipe with step by step photos. aam panna is made from raw mangoes. mango panna drink is slightly sour and sweet to taste with a hint of cardamom & black salt. you can make the aam panna with sugar or jaggery. its a summer cooler and help greatly in beating the heat in the summers. finally, enjoy aam panna garnished with fresh mint leaves. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Aam ka Panna (Raw Green Mango Drink) is a refreshing mango drink that is made from raw green mangoes and some mild spices. You can have Aam Panna (Mango mint panna) using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Aam Panna (Mango mint panna)

  1. Prepare 2 of raw mangoes.
  2. You need of Small bunch of mint leaves.
  3. You need to taste of Salt.
  4. Prepare 1/4 tsp of Roasted cumin seeds powder.
  5. It’s 1/4 tsp of Black pepper powder.
  6. You need 2 tb of sp sugar.
  7. You need of As required water.

This chilled drink is great for hot summer days as it has a very nice cooling effect. Aam panna concentrate -A very popular and refreshing raw mango and mint drink Aam Panna OR Kairi Panha- It's an excellent drink for hot summer. This tangy raw mango and mint drink or squash is a very delicious and refreshing ,mainly consumed in the northern part of India. Making aam panna is a little time-taking but it's worth the effort.

Aam Panna (Mango mint panna) instructions

  1. Wash raw mango and give a whistle in a pressure cooker. Let pressure releases automatically..
  2. Now remove the skin of mango and scrap its pulp with the help of spoon..
  3. Now transfer the pulp in a mixer and add mint leaves in it and grind it to a fine paste..
  4. Now add salt, roasted cumin seeds powder, sugar and black pepper powder and 1 glass of water in it and churn again for 2 minutes. Squeeze few drops of lemon juice in it..
  5. Transfer it in glasses and add ice cubes. Serve chilled..

The drink is packed with nutrition and helps you tackle the bad effects of loo. Adding mint into the mix enhances its cooling and digestive properties. You do get aam panna too, but that doesn't taste nearly as good as the homemade stuff. Aam Panna/Panha is a popular summer cooler in the Northern parts of India. It is a lovely refreshing drink and is also known to fight the intense heat during the summer months.

Last updated on: March 03, 2018 2:04pm