Recipe: Delicious Tacos with watermelon Salsa

Tacos with watermelon Salsa. Why yes, watermelon can be eaten for dinner with these Spicy Shrimp Tacos made with sriracha and honey then topped with a cool Watermelon Salsa. I'm finally breaking out the skirts, shorts, and flip flops to wear on an almost daily basis. This is best assembled the same day it will be served, but the red chili salt, watermelon salsa, chipotle crema and slaw can be prepared hours ahead.

Spicy Flank Steak Tacos with Watermelon Salsa. This recipe has really good flavors, especially the watermelon salsa. However, this is very difficult to eat as instructed: the corn tortillas fall apart due to the liquid of the watermelon (I drained as much liquid as I could before. You can have Tacos with watermelon Salsa using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Tacos with watermelon Salsa

1. Prepare 1 Cup of watermelon.
2. Prepare 1/2 Cup of Onionchopped.
3. Prepare 1/2 Cup of Cilantro.
4. It’s 1 Tablespoon of lemon Juice.
5. It’s To Taste of Salt.
6. Prepare 4 of tacos.

Prepare the tacos by adding shrimp and salsa to tortilla. We used seedless watermelon for the recipe. The jalapeño is optional, but we really love the spicy bite it gives to the watermelon. Wash down your tacos with this Prickly Pear Marg.

Tacos with watermelon Salsa instructions

1. Cut Watermelon into very small pieces. Chop onions finely Chop cilantro finely.
2. In a big bowl mix sliced watermelon, onions and cilantro. Just mix them gently. Drizzle Lemon Juice and sprinkle salt to taste..
3. Take Tacos. Heat them in Microwave for 1 minutes each. Fill the prepared watermelon salsa in each of the Tacos. And Yummy Tacos are READY!!.

This is the taco recipe that made me stop hating tacos, finally. I blitzed up all my leftover cilantro stems, garlic cloves, jalapeños, salt, sugar, and a generous glug of olive oil, and Meanwhile, stir together the watermelon, red onion, lime juice, jalapeño, cilantro, salt, and pepper and set aside. Pork Tacos with Spicy Watermelon Salsa. Serve with tortillas and watermelon salsa. Pantry: salt, sugar, garlic powder and ground chipotle chili or regular chili powder.