Recipe: Tasty Mango Salsa panipoori

Mango Salsa panipoori.

You can cook Mango Salsa panipoori using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mango Salsa panipoori

1. You need 16-20 of Some dry golgappas as.
2. It’s 1 of tomato cut in small pieces.
3. Prepare 1 of big mango peeled and cut in small pieces.
4. You need 1 of onion cut in small pieces.
5. You need 1 of carrot cut in small pieces.
6. It’s few of chopped coriander and mint both leaves.
7. Prepare of Salt to taste.
8. Prepare 1/2 tsp of Black salt.
9. You need 2 spoon of sweet chilli sauce.
10. Prepare 1 spoon of lemon juice.
11. Prepare 1/2 spoon of Red chilli powder less than.

Mango Salsa panipoori instructions

1. Take a big bowl.
2. Mix all ingredients in it one by one except golgappas.
3. Keep in freeze for 30 minutes.
4. Afterthat fill your golgappas with mango Salsa and enjoy the treat.