Walnut and dates halwa. Walnuts are cooked with rawa, ghee and sugar and flavoured with cardamom to make a delicious, quick and scrumptious halwa.. This traditional halwa recipe is in essence a gloriously squidgy date and walnut fudge, but in Peter Joesph's elegant Indian dessert recipe it is upgraded from mere sweet snack with the […]
Published on 19/04/2018