Recipe: Perfect Mango salsa

Mango salsa. Watch how to make mango salsa in this short recipe video! Mango salsa is fresh, delicious and simple to make with basic ingredients! Mango salsa with fresh diced mango, red onion, jalapeno, cilantro and lime.

This Mango Salsa is super simple to make – if you can chop fruit and veggies, you can make this salsa! This is a very tasty mango salsa that is great served over fish. My favorite is any fish blackened with Cajun seasoning and then topped with this salsa. You can cook Mango salsa using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mango salsa

1. Prepare 1 of ripe mango.
2. You need 1 of small onion finely chopped.
3. It’s 1 of green chilli finely chopped.
4. You need 1/4 cup of coriander leaves finely chopped.
5. It’s 1/4 cup of mint leaves finely chopped.
6. It’s 1 tsp of roasted cumin powder.
7. You need 1 tsp of black salt.
8. It’s 1 tsp of black pepper powder.
9. It’s 2 tsp of lemon juice.

I make mango salsa all the time, yet it just occurred to me that I had yet to post a classic homemade mango salsa recipe here on the blog. It's one of those things that's perhaps too simple. This Mango Salsa is light and refreshing, and can be eaten with chips, added to seared tropical fish like mahi mahi, chicken, and more. It's simple to make and has tons of flavor!

Mango salsa step by step

1. First take ripe mango cut it into small pieces..
2. Now in a bowl take chopped tomatoes,chilli,coriander leaves and mint leaves.then add chopped mango,roasted cumin powder,black salt,black pepper powder and lemon juice.Mix all ingredients well..
3. Mango salsa is ready. Serve with nachos or chips..

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