Recipe: Yummy Dhokla disk with salsa topping

Dhokla disk with salsa topping.

You can have Dhokla disk with salsa topping using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dhokla disk with salsa topping

1. It’s 1 cup of gramflour.
2. It’s Pinch of Turmeric powder.
3. You need Pinch of red chilli powder.
4. You need as per taste of Salt.
5. You need 1 teaspoon of baking powder.
6. Prepare 1/2 tablespoon of baking soda.
7. Prepare as needed of Water.
8. Prepare For of salsa topping-.
9. You need 1 of onion finely chopped.
10. Prepare 1 of tomato finely chopped.
11. Prepare 1/2 of cucumber finely chopped.
12. It’s 1/2 of grated carrot.
13. You need 1 of green chilli chopped.
14. Prepare 1 tablespoon of tomato sauce.
15. You need 1/2 tsp of soya sauce.
16. Prepare 1/2 of lemon juice.
17. It’s as required of Green colour optional.

Dhokla disk with salsa topping instructions

1. Prepare dhokla batter, take gram flour add red chilli powder, turmeric and salt and make batter by adding water. Leave batter for 30 minutes..
2. Add baking powder and baking soda and steam for 15 minutes..
3. Chop veggies and prepare salsa..
4. Take in bowl add salt, black pepper powder, oregano, sauce, soya sauce and mix it..
5. Once your dhokla is ready cut in circle shape and put toppings..