Recipe: Tasty Salsa Stuffed Golgappe

Salsa Stuffed Golgappe. Golgappa stuffing or Filling for Panipuri can make at home easily. It is the mixture of Boil potato,Cholley,Yellow peas and other spices. Pani puri Allo masala recipe Please Like and subscribe for more video.

The craving for Golgappa is so real and unpredictable, right? Tortilla Chips and Salsa with a Margarita. Rajasthani Shahi Raj Kachori, stuffed katchori with potato and sprout filling and served with curd, chutney and sev. You can cook Salsa Stuffed Golgappe using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salsa Stuffed Golgappe

1. You need 4 glass of orange juice.
2. Prepare 8 of golgappe.
3. You need 2 of onion.
4. It’s 2 of tomatoes.
5. It’s 2 tsp of tomato ketchup.
6. You need 1/4 tsp of salt.
7. It’s 2 pinch of black pepper powder.

First, get some golgappa puris and make holes in them with your finger. Stick them on a skewer or toothpick and douse them in melted chocolate. Spoon the salsa into the avocados and serve. It's such a beautiful fruit but, sadly, it is hardly ever enjoyed in its entirety.

Salsa Stuffed Golgappe instructions

1. Cut onion and tomato in small pieces.
2. In a bowl mix onion,tomato salt,black pepper and tomato ketchup.
3. Stuff this stuffing in golgappe.
4. Serve with orange juice.

Devour the unique Golgappa bhalla with the magic of crispy golgappas and soft dahi bhallas The golgappas are covered with a dal paste and filled with kaju, kishmish, etc. Healthy Salsa Stuffed Avocados & Eggs Breakfast (Paleo, Low-carb, Skinny). Remove from heat and top the stuffed avocado with the egg or serve on the side. Golgappa Bhel Puri is a North Indian chaat recipe which is made by combining the two most famous street snacks, Golgappa and Bhel puri. It is an ideal snack recipe for people.