Recipe: Delicious Pico de Gallo salsa

Pico de Gallo salsa.

You can cook Pico de Gallo salsa using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pico de Gallo salsa

1. It’s 2 of medium onion chopped.
2. It’s 2 of red riped tomatoes diced.
3. It’s 2 tablespoon of chopped fresh cilantro.
4. You need 1/2 of green capsicum minced.
5. You need 1/2 cup of cabbage shredded.
6. It’s 1/2 of jalapeno pepper seeded and minced.
7. You need 1 tablespoon of lemon juice.
8. Prepare 1/2 inch of ginger minced.
9. It’s 2 of big clove garlic minced.
10. It’s 1/4 tsp of black pepper powder.
11. You need 1/4 tsp of cumin powder.
12. You need 1 teaspoon of olive oil for the extra shine.
13. Prepare 1 tsp of salt.

Pico de Gallo salsa step by step

1. Take a big mixing bowl and mix the tomatoes, onion, cilantro, cabbage, capsicum, jalapeno pepper, lemon juice, garlic and ginger.
2. Add salt, olive oil and pepper together in a bowl and mix well..
3. Refrigerate at least 10 minutes before serving.