Recipe: Perfect Cold strawberry cheese cake

Cold strawberry cheese cake. For preparing cold strawberry cheese cake, combine biscuit crumbs with melted butter. In a mixing bowl, gently beat cream cheese, condensed milk, cream and vanilla essence until the mixture becomes. Love cheesecakes, but are afraid to approach them?

Classic poke cake gets a delightful upgrade with a creamy strawberry cheesecake filling. Creamy and airy, this gorgeous dessert is I love the mix of smooth strawberry cheesecake and crumbly chocolate crust—and how. This creamy pink dessert breaks out of the usual strawberry cheesecake mold. You can cook Cold strawberry cheese cake using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cold strawberry cheese cake

1. You need 250 Grams of Arrowroot Biscuit.
2. Prepare 100 Grams of Butter (melted).
3. You need 200 Grams of Cream Cheese.
4. You need 400 Millilitres of Condensed Milk.
5. You need 300 Millilitres of Cream Thickened.
6. You need 1 Tablespoon of Vanilla Essence.
7. Prepare 1 Tablespoon of Gelatin Powder.
8. It’s 1/2 Cup of Water Hot.
9. Prepare 200 Grams of Strawberry Jam.

Classic cheesecake gets a summery upgrade. Cold set cheese cake made with cream cheese, fresh and sour cream on a biscuit base, finished off with fresh berries and a glazed strawberry gel layer. The recipe is very tasty cold strawberry cakes, perfect for snacking on hot summer days. Now you can add the cream cheese and lemon juice, then beat again all thoroughly and add the sliced strawberries.

Cold strawberry cheese cake instructions

1. Crumble the biscuits and mix it with the melted butter and refrigerate for about 10 minutes.
2. Mix the Gelatin with hot water and let it dissolve.
3. In a food processor combine together cream cheese, condensed milk, cream and vanilla essence.
4. Mix the dissolved gelatin with the above mixture.
5. Pour this mixture over the biscuit-butter base.
6. Refrigerate till it sets (takes about 3 hours).
7. Microwave the strawberry jam for 3 minuts.
8. Pour this over the set cheese cake and refrigerate again for another 2 hours. And the yummy strawberry cheese cake is ready.

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