Chocolate Raspberry Cheesecake.
You can have Chocolate Raspberry Cheesecake using 12 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chocolate Raspberry Cheesecake
- It’s 8 oz of Oreos.
- Prepare 1 of butter stick , melted.
- Prepare 1/4 tsp of salt.
- It’s 40 oz of cream cheese , softened.
- It’s 1 3/4 cups of sugar.
- Prepare 3 tbsps of flour.
- Prepare of orange zest of.
- Prepare 5 of eggs.
- Prepare 2 of egg yolks.
- Prepare 1/2 tsp of vanilla.
- It’s 2 cups of dark chocolate chips.
- It’s jar of raspberry preserves.
Chocolate Raspberry Cheesecake instructions
- Combine crust ingredients in a food processor. Press into buttered springform pan. Freeze..
- Beat cream cheese, sugar, flour, and zest until smooth. Add eggs and yolks one by one, then vanilla, beating on low speed until each ingredient is incorporated and scraping down bowl between additions. Stir in chocolate chips, then fold in raspberry preserves..
- Put the springform pan on a baking sheet and pour the filling in. Bake at 550ºF for 12 minutes or until cake puffs up. Turn oven down to 200ºF and bake 1 more hour, or until cake is mostly firm. Center will be slightly wobbly..
- Run a knife around the top edge of the cake to loosen. Cool completely in the pan on a rack, then refrigerate at least 6 hours..