Recipe: Delicious Cheesecake

June 30, 2018 9:14pm - 4 min read

Cheesecake. Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. Find easy and decadent cheesecake recipes, from creamy, smooth chocolate to light and fresh strawberry, Allrecipes has all your favorites in one place.

Cheesecake
Saving the characters for our menu. Check out these cheesecake recipes that are tasty all year-round! Explore My Food and Family for all-season cheesecake recipes or special seasonal treats. You can cook Cheesecake using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cheesecake

  1. You need 1 cup of cookies of your choice(I have used chocolate cookies).
  2. You need 4 Tbsp of condensed milk.
  3. You need 6 tbsp of cream cheese (at room temperature).
  4. You need 2 tbsp of condensed milk.
  5. Prepare 1 cup of (sweetened) whipped cream.
  6. You need of Fresh fruits of your choice (I am using, mango, kiwi and apple, scoop out with melon scooper).

I experimented with cheesecake filling and crust, added new components, read a lot of information. Çoğu zaman evde yapmaya niyetlenmediğimiz cheesecake'i bu kez evde yapıyoruz, bu cheesecake tarifleri ile dışarıda yediklerimizi unutuyoruz. Cheesecake is a dessert consisting of a topping made of soft, fresh cheese (not always cream Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit. This vegan cheesecake is so out-of-this-world delicious that I have yet to bring it to any party where both vegans and non vegans haven't raved about it! Cheesecake Recipes. Перевод слова cheesecake, американское и британское произношение, транскрипция, примеры использования.

Cheesecake step by step

  1. First line 5×5 inch pan with wax paper or parchment paper..
  2. Mix cookie crumbs and condensed milk well to combine..
  3. Transfer the mix to prepared pan and press evenly to make it very firm. Refrigerate for at least 30 minutes..
  4. Using the electric mixer beat the cream cheese and condensed milk in a large bowl on medium high speed until smooth. Now add the whipped cream and mix it with cut and fold method..
  5. Spread the cream cheese evenly over crust, refrigerate for at least 2 hours..
  6. Just before serving top with fresh fruits and sprinklers..

Last updated on: June 30, 2018 9:14pm