Easiest Way to Cook Tasty Strawberry Cream Cheese Cake

Strawberry Cream Cheese Cake. I made this Strawberry Pound Cake for a dinner party tonight. All the guest raved about it. Add remaining ingredients and beat until smooth.

Because the cake is fairly heavy with the cheesecake layer in the center, I decided to go lighter on the frosting. Fresh Strawberry Cake is my mother's favorite and a guaranteed showstopper. I've served this at baby showers, bridal showers, and spring brunches. You can have Strawberry Cream Cheese Cake using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Strawberry Cream Cheese Cake

1. You need of For strawberry sauce:.
2. It’s 3/4 cup of Strawberry puree.
3. Prepare 1/4 cup of chopped strawberry.
4. You need 3 tbsp of Sugar or to taste.
5. Prepare of For bottom crust:.
6. You need 1 cup of Cream cracker crumbs or crushed mariegold biscuits.
7. You need 2 tbsp of White granulated sugar.
8. You need 1/4 cup of Butter melted.
9. Prepare 225 grams of Cream cheese at room temperature.
10. It’s 400 grams of homemade condensed milk.
11. It’s 1/3 cup of Lemon juice.

Your cream cheese and butter really need to be room temperature so set them out earlier in the day before starting this. Our easy strawberry cake is made with a cake mix and strawberry gelatin. The cream cheese frosting is flavored with mashed strawberries. Fresh strawberries help to flavor the cake and the creamy frosting.

Strawberry Cream Cheese Cake step by step

1. Take strawberry puree in a saucepan. Turn on the gas on medium heat add sugar and mix it.Let it simmer for 5 minutes then put chopped strawberry cook till sauce thickens.Let it cool completely. It will thicken more as it cools down..
2. In a bowl, take cream cracker/mariegold crumbs, sugar and melted butter. Mix well.You might need to adjust the butter quantity. If crumbs looks dry then add some more butter.Press crumbs evenly in the bottom of the spring form pan or pie plate. And keep in refrigerator about 15-20 minutes to set or till your prepare cheesecake mixture..
3. Take soften cream cheese in a bowl. Beat it using hand mixer or using whisk by hand till it is creamy and smooth.Add homemade condensed milk Beat it again till mix properly.Add lemon juice And beat it again till incorporated well.Pour it on prepared bottom crust. Spread it evenly and smooth it back of the spoon..
4. Now add cooled strawberry sauce on cream cheese layer. Spread all over cheese cream.keep it into refrigerator for 8 hours or overnight till set.After it sets, demold it..
5. Slice it, serve with LOVE..

Use fresh or frozen thawed strawberries in this recipe. Beautiful three-layer strawberry cream cake for that special occasion. Strawberry Cheesecake Coffee Cake – one cake with seven irresistible layers: vanilla crumb cake, cheesecake filling, strawberries, vanilla glaze Actually, I saved the recipe for Strawberry Cream Cheese Coffee Cake last year. Every layer of this cake was amazing. From the moist cake layer, to the cream cheese layer, to the strawberry layer and then topped with the streusel on top!