Recipe: Delicious Cheese cake

Cheese cake. Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs. CheeseCake New York. Сырная (творожная) запеканка – блюдо на основе творога (в деревнях творог называют сыром), cheesecake слово образованное от cheese.

Buy the best cheesecakes or find the best cheesecake recipes today! Çoğu zaman evde yapmaya niyetlenmediğimiz cheesecake'i bu kez evde yapıyoruz, bu cheesecake tarifleri ile dışarıda yediklerimizi unutuyoruz. Check out these cheesecake recipes that are tasty all year-round! Explore My Food and Family for all-season cheesecake recipes or special seasonal treats. Последние твиты от The Cheesecake Factory 🍰 (@Cheesecake). You can cook Cheese cake using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cheese cake

1. It’s 10 of Marie biscuits.
2. It’s 5 of Monaco biscuits.
3. You need 2 bowls of cheese cream.
4. Prepare 1 tsp of vanilla extract.
5. You need 2 tsp of melted butter.
6. Prepare 1 tsp of lemon juice.
7. It’s 1 tbsp of powder sugar.
8. You need 2 tsp of chocolate sauce.

Saving the characters for our menu. I experimented with cheesecake filling and crust, added new components, read a lot of information. And once I got what I wanted. This vegan cheesecake is so out-of-this-world delicious that I have yet to bring it to any party where both vegans and non vegans.

Cheese cake instructions

1. Grind biscuits in powder. Add butter make mixture..
2. In greased cake tin pour this mixture tap it uniformly. Refrigerate it for 15-20 min.
3. Now in glass bowl take cheese cream, sugar, lemon juice and vanilla. Now with hand blender beat it till puffy and thick..
4. Now pour half cheese cream uniformly on cake mixture..
5. Baked for 25-30 min in preheat oven at 180 dc..
6. Cool it. Remove in plate. Pour remaining cheese mixture.
7. Decorate with chocolate sauce. Ready to serve yummy sweet and salty cake.

Cheesecake is a dessert consisting of a topping made of soft, fresh cheese (not always cream cheese), usually on a crust or base made from hard biscuits.