How to Cook Appetizing No bake snickers cheesecake

No bake snickers cheesecake. Decadent and silky No-Bake Snickers Cheesecake will satisfy all your dessert cravings. The creamy cheesecake filling is speckled with chopped Snickers candy bars and sits over a buttery No-Bake Snickers Cheesecake. This post may contain affiliate links.

Press the crumb mixture into the bottom of a spring form pan, line the edges with parchment paper. It's me Natalie, from Life Made Simple. Today I'm really excited to share my no-bake snickers cheesecake recipe with you all! You can cook No bake snickers cheesecake using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of No bake snickers cheesecake

1. You need of For the cheesecake base.
2. It’s 25 of digestive Marie biscuits.
3. It’s 2 tbsp of melted butter.
4. It’s 1 tbsp of honey.
5. It’s of For the cheesecake batter.
6. You need 250 gms of cream cheese I used Philadelphia.
7. It’s 100 gms of fresh cream (I used amul).
8. Prepare 1 cup of whipped cream.
9. It’s 100 gms of icing sugar.
10. Prepare 2 tbsp of peanut butter.
11. It’s 4 tbsp of caramel sauce.
12. You need 2 of big snickers chopped.
13. It’s 2 tbsp of gelatin powder.
14. Prepare 2 tbsp of chocolate sauce for garnish.

With summer in full swing I thought I would stick to. A creamy no-bake peanut butter and Snickers cheesecake. Easy to make ahead and delicious, a big hit with all the family! A creamy no-bake peanut butter cheesecake topped with strips of Snickers and an Oreo base!

No bake snickers cheesecake step by step

1. For the cheesecake base crush biscuits & take them in a bowl, add melted butter & honey & mix well, then transfer it in a spring bottom pan, or any unmouldable mould & press it tightly & set it in the fridge for 30min..
2. In another mixing bowl beat cream cheese & icing sugar nicely, then add peanut butter, caramel & mix well, then add fresh cream & again mix well..
3. Then fold in whipped cream & mix everything nicely, lastly add a few chopped snickers & mix well..
4. Melt gelatin in microwave with little water & add it to the cheesecake mix & give everything a good mix & transfer it on the biscuits base & refrigerate it for 6-8hours..
5. Then after 6-8hours gently unmould the cheesecake & cut it with a warm knife to get clean cuts..

Just make sure you have a light dinner before putting this cheesecake on the table. So, this recipe has been requested SO MANY TIMES I can't actually keep up. I didn't do it for ages as I couldn't The No-Bake Mars Bar Cheesecake calls for a plain Digestive base, so I changed it up slightly to use a cocoa chocolate base like my No-Bake After. Say hello to this healthy hybrid no bake cheesecake recipe! Say hello to this healthy hybrid, the no bake cheesecake recipe.