Recipe: Tasty Mango cheesecake

March 09, 2019 6:30am - 5 min read

Mango cheesecake. Mangos have a soft spot in my heart. This mango season start a new mango dessert tradition, with this perfectly lite sweet, melt-in-mouth creamy and moist mango This recipe is Copyright of ChefDeHome.com. Topped with Mango Mousse on a Vanilla Coconut Macaroon Crust.

Mango cheesecake
The Best Mango Cheesecake Recipes on Yummly Mango Cheesecake, No-bake Lemon-mango Cheesecakes With Speculoos Crust, Mango Cheesecake. The Mango Cheesecake recipe out of our category tart! You can cook Mango cheesecake using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Mango cheesecake

  1. It’s 4 blocks of Cream cheese – (Philadelphia Cream Cheese).
  2. You need 2 cups of Whipped cream (powder)(I used Nestle).
  3. You need 1/2 cup of Sugar (powder).
  4. Prepare 1/2 cup of Mango puree.
  5. You need 1 tbsp of Gelatine or agar-agar.
  6. Prepare 1/4 cup of Hot Water.
  7. You need 1.5 to 2 cups of Biscuit crushed Depnding on how thick you want base.
  8. You need 1/2 cup of Unsalted butter, melted.

This mango cheesecake reminds me of those light French fruit-mousse tarts, with their glassy, mirrored tops. Prepare cheesecake base: Place graham crackers in the bowl of a food processor. Mango cheesecake Recipe with step by step photos – this is a delicious no bake vegetarian mango The mango cheesecake recipe is without eggs, gelatin and a no bake version. Create a smooth, scrumptious mango cheesecake at home with this simple recipe.

Mango cheesecake instructions

  1. Whisk the graham crackers in a food processor.Add melted butter..
  2. Whisk again until the mixture comes together.Press into the bottom of an 8" spring form pan.Refrigerate this while preparing the rest of the cheesecake..
  3. Mix the whipped cream (powder), water and sugar in a bowl until well combined with a hand blender..
  4. Now add cream cheese & mix well with a hand blender..
  5. Add mango puree & food colour to the mixture.
  6. Add the gelatine or agar agar to the hot water and stir till it completely dissolves…
  7. Add it to the cream mixture & mix well with a spatula..
  8. Pour this mixture on top of the biscuits base..
  9. Pour drops of mangoes puree on top & swirl it with a pointed stick..
  10. Keep it in the fridge for overnight.Serve chilled Mango cheesecake..

Using fresh mango, it's an exotic dessert that anyone can make. I have disappeared from this I'm so excited and thrilled to share this cheesecake recipe on divinetaste. And I'm bringing in the weekend with these No Bake Mango Cheesecake Mousse Jars, that also I've done the cheesecake jar thingy before with my Passion Fruit Cheesecake Jars and I can say with. Vegan Mango Coconut Cheesecake is a creamy no bake cheesecake that you'll fall in love with! Made with only natural sweeteners, this cheesecake is both great for you and incredibly delicious!

Last updated on: March 09, 2019 6:30am