Recipe: Tasty Banana bread

Banana bread. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Because it really is the best banana bread recipe, period.

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. You can cook Banana bread using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana bread

1. It’s 1 1/2 cup of flour.
2. You need 4 of ripe bananas.
3. Prepare 125 g of butter.
4. Prepare 1/2 cup of sugar.
5. You need 2 of eggs.
6. You need 1 tsp of baking powder.
7. Prepare Pinch of salt.
8. It’s 1 tbsp of vanilla flavour.

It's so light and moist and stays. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. This healthy banana bread is everything you want in banana bread.

Banana bread step by step

1. Mash banana and set aside.
2. Add the mashed bananas, eggs, flour, baking powder, vanilla and pinch of salt into your butter and sugar mixture mix very well..
3. Add the mashed bananas, eggs, flour, baking powder, vanilla and pinch of salt into your butter and sugar mixture mix very well..
4. Grease your baking tin with a little butter then dust with flour, add the mixture into the baking tin. Bake.

It's moist and dense and full of flavor. I made a batch shared a few slices with my friends and they could not believe it was "healthy". Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. How many bananas do I need for banana bread?