Recipe: Tasty Banana bread

Banana bread. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Because it really is the best banana bread recipe, period.

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. You can have Banana bread using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Banana bread

1. It’s of ripe bananas.
2. It’s of blueband.
3. Prepare of castor sugar.
4. It’s of eggs.
5. You need of flour.
6. It’s of vanilla extract.
7. It’s of tsps cinnamon.
8. You need of cocoa powder.
9. It’s of maziwa mala.

How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster? It's so light and moist and stays. This healthy banana bread is everything you want in banana bread.

Banana bread step by step

1. Melt the butter.
2. Add the eggs to the butter and mix properly and add sugar and beat.
3. Mix the flour and cocoa powder and cinnamon and add to the mix and beat together. Fold in until the batter has a consistency.
4. Mash the bananas and add to the maziwa mala and put to the mixture and evenly mix.
5. After preheating you oven. Put the baking tins with the cake mix for 45 minutes at 180⁰..
6. Here are the final products.

It's moist and dense and full of flavor. I made a batch shared a few slices with my friends and they could not believe it was "healthy". Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Banana bread is one of the easiest ways to reduce food waste in your home.