Recipe: Perfect Banana Bread

Banana Bread.

You can have Banana Bread using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Banana Bread

1. You need of melted coconut oil (or extra-virgin olive oil).
2. Prepare of honey (or maple syrup).
3. It’s of eggs.
4. You need of mashed ripe bananas (about 1 cup).
5. Prepare of milk.
6. Prepare of baking SODA.
7. You need of vanilla extract.
8. It’s of salt.
9. You need of ground cinnamon.
10. It’s of & 3/4 cups (224 grams) flour.

Banana Bread instructions

1. Preheat the oven to 325F/165C. Grease a loaf pan and set aside..
2. In a large bowl, beat the coconut (or olive) oil (1/3 cup) and honey (1/2 cup) together using a whisk. Add 2 eggs and beat again, then whisk in the mashed bananas (1 cup) and milk (1/4 cup)..
3. Add 1 tsp baking soda, 1 tsp vanilla extract, a pinch of salt and 1/2 tsp of cinnamon. Whisk to blend, then using a big spoon stir in 1 & 3/4 cups of flour. Mix just until combined, it’s ok if there are some lumps..
4. Transfer the batter into the greased loaf pan. Sprinkle with a bit of ground cinnamon..
5. Baking time is about 55 minutes, but keep checking the cake before. In case the top starts to burn cover it with aluminium foil. The bread will be ready when a toothpick inserted into the center comes out clean. Let the bread for 5 more minutes in the switched-off oven, then transfer to a wire rack to cool for 30 more minutes..