Last updated on: June 07, 2020 2:16am
June 07, 2020 2:16am - 4 min read
Banana bread with lemon zest!. In a separate medium bowl, blend butter, sugar and lemon zest. Then add Egg Replacer and Banana. Slowly add flour mixture and beat together.
This lemon banana bread is the perfect amount of sweet with just the slightest hint of tart. It's fresh and flavorful and lovely. Gently fold in the lemon zest. You can cook Banana bread with lemon zest! using 9 ingredients and 3 steps. Here is how you achieve that.
Triple Berry Banana Bread is a fun, fruity twist on the beloved classic. With blackberries, blueberries, raspberries, and a simple lemon glaze, this banana bread is one for the books! This is a guest post from my lovely friend Allison, she's the write and photographer behind the blog, Some the Wiser. Banana Bread is a staple in our home; unfortunately I must monitor my personal consumption because of health implications.
I am happy to share Because BANANA/LEMON SENSATION freezes so well, I habitually bake these in large quantities; (up to a dozen loaves), preparing and cooking two at a time. This time banana bread got a makeover with some coconut oil, shredded coconut, lemon juice and lemon zest. Logan keeps insisting that he does NOT like coconut. If I don't tell him there is coconut in the bread he gobbles it up. Then, he tells me how awesome it is.