Double chocolate banana bread.
You can have Double chocolate banana bread using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Double chocolate banana bread
- Prepare 3 of Very ripe banans.
- Prepare 115 Grams of Butter (melted).
- Prepare 3/4 Cup of Brown Sugar.
- Prepare 1 of Egg.
- Prepare 1 Teaspoon of Vanilla Essence.
- It’s 1 Teaspoon of Baking Soda.
- You need 1/2 Teaspoon of Cinnamon Ground.
- You need 1 Cup of All purpose Flour.
- Prepare 1/2 Cup of Cocoa powder.
- Prepare 170 Grams of chocolate semisweet or bittersweet chunks.
Double chocolate banana bread step by step
- Preheat the oven to 180 degrees.
- Butter a 9×5-inch loaf pan, or spray it with a nonstick baking spray..
- Mash bananas in the bottom of a large bowl.Whisk in melted butter, then brown sugar, egg, and vanilla.
- Place baking soda, salt, cinnamon (if using), flour and cocoa powder in a sifter or fine-mesh strainer and sift over wet ingredients..
- Stir dry and wet ingredients with a spoon until just combined. Stir in chocolate chunks.
- Pour into prepared pan and bake 40 to 45 minutes, until a tester or toothpick inserted into the center of the cake comes out batter-free..