Low Calorie Vanilla Ice Cream with Milk and Skim Milk.  	 
 	 	
 	 	 	You can have Low Calorie Vanilla Ice Cream with Milk and Skim Milk using 4 ingredients and 12 steps. Here is how you cook that. 
  
 
Ingredients of Low Calorie Vanilla Ice Cream with Milk and Skim Milk
- You need  of Milk. 
 
- You need  of Skim Milk (or creaming powder). 
 
- Prepare  of Sugar. 
 
- Prepare  of drops Vanilla essence. 
 
  
 
Low Calorie Vanilla Ice Cream with Milk and Skim Milk instructions
-  			Warm the milk in the microwave without letting it boil.. 			 			 		
 
-  			Add the sugar and skim milk to dissolve.. 			 			 		
 
-  			Once slightly cooled, add the vanilla essence. Chill in the freezer to finish.. 			 			 		
 
-  			The ice cream won't turn out too hard if you mix it midway.. 			 			 		
 
-  			Rum Raisin: Mix in some rum raisin in Step 3.. 			 			 		
 
-  			Coffee and Walnuts: Mix in some crushed walnuts and instant coffee in Step 3. Dissolve the coffee with a little hot water if it's difficult to mix.. 			 			 		
 
-  			Jam: Mix in the jam when the ice cream has half-hardened in the freezer. You can also try mixing in some chocolate spread or peanuts butter ♪ →. 			 			 		
 
-  			Mix in at Step 2 if you want it to be mixed evenly.. 			 			 		
 
-  			Honey and Maple Syrup: Change sugar to honey or maple syrup. Please adjust the amount, since the level of sweetness is honey > sugar > maple syrup.. 			 			 		
 
-  			Black Tea (easy variation): Add 2-3 tea bags into the mixture in Step 1 and warm. Let sit for 5 minutes, then move to Step 2.. 			 			 		
 
-  			Here, I dissolved small amounts of matcha in warmed milk and mixed it into the ice cream. Delicious!. 			 			 		
 
-  			Rocky Road-Style: Dissolve some powdered chocolate in milk and stir into the mixture. Chill for 2 hours in the freezer, then mix in the chopped marshmallow and crushed almonds..