Recipe: Tasty Mango pudding

Mango pudding. She has the appearance of a pure, lovable and smart young girl. Her desire is to become the most popular person in the room. She knows how to use her appearance to attract others and has a competitive streak.

I ordered a few mango puddings at different local restaurants before deciding to give it a try. This rich and silky mango pudding is bursting with luscious mango flavor. Many refers both mango pudding and mango custard are the same. You can have Mango pudding using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mango pudding

1. It’s 2 cups of Milk.
2. You need to taste of Sugar.
3. Prepare 2-3 spoons of Cornflour.
4. You need 1 spoon of Vanilla Essence.
5. You need of as required Chocolate chips.
6. You need 1 kg of Mango.

For me, the texture is different for both because different ingredient is used to set. Agar agar or gelatin is used for making pudding. Mango pudding recipe with step by step photos – smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut.

Mango pudding step by step

1. Take Mangoes to peel them and cut into cube pieces then put it into a mixer jar and make a smooth Mango Puree of it..
2. Boil milk on gas stove then add cornflour starch and into it and stir it continuously after 5 mins add Mango Puree into it and stir it continuously.
3. After 10 min add 1 spoon Vanilla Essence and sugar to taste into it and stir it continuously for 15 mins till making a thick batter..
4. After making a thick better take of gas stove and strain it into a container and completely cool it on room temperature and keep it on freeze for 4 hours after freezing you Mango Pudding is Ready and Garnish with chocolate chips..

This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding. This mango pudding is simply the best. And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk.