How to Cook Tasty Avial

Avial. We would like to show you a description here but the site won't allow us. avial recipe with step by step photos. avial also called as aviyal is our favorite recipe made from mix vegetables, coconut and curd. avial is a traditional recipe of kerala and an essential dish of sadya. the recipe shared here is the traditional method of making avial. how to make udupi style aviyal recipe with step by step photo and video recipe. basically a coconut based curry which is typically served with boiled rice or plain steam rice. avial recipe is prepared during auspicious occasions and is a must delicacy during 'sadya', a vegetarian feast of kerala. Avial, a mixed vegetable curry, is a simple recipe made even simpler thanks to the instant pot.

Aviyal recipe is a healthy mix of vegetables cooked to perfection with some mild spices. To prepare this easy vegetable recipe, take a grinding jar and add red pepper powder, coconut and green chillies. Grind together till it becomes a smooth paste, add more water if it's too thick. You can have Avial using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Avial

1. Prepare 10-12 of Bottlegourd pieces (thickly sliced).
2. You need 10-12 of Pumpkin pieces (thickly sliced).
3. You need 8-10 of Carrot pieces (thickly sliced).
4. Prepare 6-8 of Cucumber pieces (thickly sliced).
5. It’s 8-10 of Beans (thickly chopped).
6. It’s 6-8 of Yam pieces (thickly sliced).
7. Prepare 1 of Onion (medium size, cut in cubes).
8. It’s 2-3 of Green chillies (chopped).
9. You need 1 cup of Curd.
10. Prepare 1 cup of Coconut (grated).
11. You need 1 teaspoon of Cumin seeds.
12. You need 1/4 teaspoon of Turmeric powder.
13. Prepare To taste of Salt.
14. It’s 1 teaspoon of Coconut Oil.

Avial – a mixed vegetable curry in a spiced coconut and yogurt sauce, is a very quintessential Kerala dish that is made for Sadya (a feast)! It also features very regularly in everyday meals in Kerala. Avial Curry Recipe, Learn how to make Avial Curry (absolutely delicious recipe of Avial Curry ingredients and cooking method) About Avial Curry Recipe: Celebrate onam with Keralas traditional dish – Avial. Vegetables like drumsticks, yams, carrots, pumpkin and beans cooked with curd, coconut and varied seasonings.

Avial step by step

1. Take a blending jar, add grated coconut, green chillies, cumin seeds, onion and curd in it and blend all well into fine paste..
2. Now in a pan, take all vegetables, add 2-3 cups of water in it and put it on the flame..
3. Add turmeric powder and salt in it, mix it well, cover the lid and boil the vegetable till it's properly cooked (don't overcook it)..
4. Now add ground coconut-curd mix paste in it and mix it well..
5. Then cook it well (if at any point of time you feel like adding water, add water as per your requirement)..
6. Now add coconut oil in it, mix it well and switch off the flame..
7. Avial is ready to serve now..

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