Recipe: Tasty Korean mochi donuts

November 25, 2018 9:51pm - 4 min read

Korean mochi donuts. Korean donuts recipe – Chapssal donuts (Glutinuous rice ball doughnuts) with sweetened red bean paste stuffing. Let's Prepare Mochi Bread From Scratch-Korean Black Sesame Mochi Bread (韩. „List of ingredients will be added later" – This sentence has been here since we first uploaded the video. Korean donuts recipe – Chapssal donuts (Glutinuous rice ball doughnuts) with sweetened red bean paste stuffing.

Korean mochi donuts
The mochi donuts are vanilla flavored and then dipped in chocolate ganache. I had been all set on making mochi cake, which is easy to put together. And my goal this weekend was to make simple. You can have Korean mochi donuts using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Korean mochi donuts

  1. Prepare 1 cup of rice flour.
  2. Prepare 1/2 cup of powdered sugar.
  3. It’s 1 pinch of salt.
  4. It’s 1 spoon of unsalted butter.
  5. You need 1 tsp of baking powder.
  6. You need 1 of punch of cinnamon powder.
  7. Prepare 1/2 cup of Lukewarm water.
  8. It’s as needed of Oil for frying.
  9. It’s 1/4 tsp of powdered sugar.

These Matcha Mochi Donuts are the perfect treat for any occasion! Soft, moist, chewy and so delicious. Mochi Donuts AKA Pon De Rings are all the rage in Japan when it comes to donuts. This mochi donut recipe is a simple to make gooey sticky sweet perfect mochi pon de ring donut!

Korean mochi donuts step by step

  1. First in a big bowl take rice powder,powdered sugar,salt,baking powder and butter.Mix all ingredients well..
  2. Now add little Lukewarm water and make soft dough and cover it.Keep this aside for about 2-3 hour..
  3. Now in a palm apply some oil and take small portion of dough and roll it and make small size ball shape. Repeat this process with remaining dough..
  4. In a pan take oil,when oil is getting hot. Add balls in this and fry these balls on medium flame until they becomes light golden brown in colour..
  5. Now take powdered sugar in plate,add a pinch of cinnamon in this mix well. Now roll fried mochi dounuts in this. Korean mochi balls are ready to serve. Enjoy hot with tea..

I hope you all enjoy my Mochi donuts and let me know if I pronounced pon de ring right??? Move aside cronut, the next hybrid donut is here, and it's the mochi donut! After I first saw Lady and Pups' post on mochi donuts, I couldn't stop dreaming about making them. On none other than National Doughnut Day today, I'd like to share with you a simple recipe for Mini Mochi Doughnuts, a specialty that's perfect. Fried Mochi Donuts & Fairy Floss.

Last updated on: November 25, 2018 9:51pm