How to Make Yummy Mango flavoured cake

September 26, 2019 7:39pm - 4 min read

Mango flavoured cake. Indian eggless mango cake recipe that is easy to make with simple instructions. The eggless mango cake recipe that I am sharing with you today tastes great on it's own. This mango cake is bursting with fresh mango flavor!

Mango flavoured cake
A light-tasting, fine-textured cake made with exotic fruits. This traditional Thai mango cake recipe tastes fresh, fluffy and delicious. It's a shortcake that is filled and coated with whipped cream. You can cook Mango flavoured cake using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mango flavoured cake

  1. It’s 1 Cup of flour.
  2. You need 1/2 cup of sugar powder.
  3. Prepare 1/2 cup of malai.
  4. Prepare 1/2 cup of milk powder.
  5. You need 1 tsp of baking powder.
  6. It’s 1/2 tsp of soda.
  7. You need 1/2 cup of milk normal.
  8. Prepare For of Icing for 1 pound cake-.
  9. Prepare 1 cup of whipped cream.
  10. It’s as required of Milk for soaking the cake.
  11. It’s 1/2 cup of mango cursh.

Mango Cakes: Same Day and Midnight Delivery. Celebrate special occasions with scrumptious mango cake and make your loved ones dive in the ocean of rich mango flavour. Go get some mangoes, make Mango Pound Cake and enjoy with family! This is how you make Mango Pound Cake.

Mango flavoured cake step by step

  1. Mix all wet ingredients in a bowl..
  2. Mix well now add one by one dry ingredients in this..
  3. Mix nicely without lumps. If you need some milk add on..
  4. Transfer In a mould..
  5. Back it for 30 minutes at 180°c in preheat oven at the same temperature. Cool it nicely and keep for half an hour in fridge The mold and cut in 2 or 3 parts..
  6. Now for icing with a cream till fluffy. Soak the cut parts with milk make a layer of cream and mango crush..
  7. Do the same for all cutting layers..
  8. Fill the cream in piping bag with nozzle. Start icing just press and put your hands up cut into pieces and enjoy the yummy..

Cake bakes incredibly moist with delicious flavor of mango and coconut. Mango cake–Replace AP flour with cake flour, omit the baking powder. Mangoes are a tropical fruit with an orange color and citrusy, melon-like flavor. You can have Mango Cupcakes with Mango Buttercream in no time with this easy recipe. Mango puree and mango extract give the cupcakes loads of flavor. finally, enjoy eggless mango cake as it is or decorate with frosting.

Last updated on: September 26, 2019 7:39pm