How to Cook Perfect Mango Rose cake

January 05, 2017 5:24am - 5 min read

Mango Rose cake. The eggless mango cake recipe that I am sharing with you today tastes great on it's own. Making this rose is so much fun plus you get to taste real slices of mangoes in your cake! Mango and Vanilla is a great combination… What could be better than having these two together in a different style which would not only hit your taste buds.

Mango Rose cake
This mango cake is bursting with fresh mango flavor! Mango Royale Icebox Cake is variation on a popular Filipino dessert called Crema de Fruta. This quick and easy dessert is simply made with graham crackers, whipped cream, and fresh mangoes. You can have Mango Rose cake using 13 ingredients and 19 steps. Here is how you cook that.

Ingredients of Mango Rose cake

  1. Prepare 2 cups of maida.
  2. It’s 1 cup of dahi.
  3. Prepare 1 cup of sugar.
  4. It’s 3/4 th cup of oil.
  5. You need as required of Milk to mix.
  6. Prepare Half of spoon baking powder.
  7. Prepare 2-3 drops of Vanilla essence.
  8. It’s 2 drops of mango essence.
  9. You need For of icing–.
  10. Prepare as required of Alphanso mango sliced.
  11. Prepare 2 spoon of Amul cream.
  12. It’s 2 spoon of sugar.
  13. Prepare as required of Dark Chochlate ,melted.

Mango Rose Tart with Crème Chantilly. This traditional Thai mango cake recipe tastes fresh, fluffy and delicious. It's a shortcake that is filled and coated with whipped cream. Mango Cake Recipe with step by step photos.

Mango Rose cake instructions

  1. Mix sugar and dahi and beat it..
  2. Add maida to it..
  3. Add oil..
  4. Add milk..
  5. 2_3 drops Vanilla essence and 2_3 drops mango essense..
  6. Add baking powder.
  7. Grease the pan in which u hv to pour the batter.
  8. Add the batter.
  9. I hv cooked it on gas kadhai..
  10. Preheat the kadhai 10 mins..
  11. Take a small stand in it..
  12. Put the mould in it and cover it..
  13. Heat in a slow flame and it will take 35-40min on gas to bake the cake..
  14. For icing:beat amul cream and sugar together.
  15. Freeze it dor some time..
  16. After cake is baked pour the icing and cover cake all over.
  17. Do slices of fresh mango..
  18. Then arrange it alternately on the cake..
  19. Start it from the edge than come to the interior..

Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has a. Get best price and read about company and get contact details and address. The cake consists of a chocolate biscuit base, topped with fresh mango cheesecake. The top is adorned with sliced mango arranged to look like roses. This tropical and easy mango cake recipe from scratch with mango frosting is a delicious Summer dessert.

Last updated on: January 05, 2017 5:24am