Easiest Way to Cook Perfect Mango Cake

Mango Cake. The eggless mango cake recipe that I am sharing with you today tastes great on it's own. But if you have some time on hand do make the mango pudding as well as the whipped cream cheese frosting. This mango cake is bursting with fresh mango flavor!

It is typically topped with mango cream frosting, fresh mango slices, or pureed mangoes in gulaman or gelatin. Other common toppings include cream, cream cheese, and chocolate. This traditional Thai mango cake recipe tastes fresh, fluffy and delicious. You can cook Mango Cake using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Mango Cake

1. It’s 2 cups of All purpose flour.
2. Prepare 1.25 cups of Powder sugar.
3. You need 2 cups of Sweet mango puree.
4. You need 2-3 of Beaten eggs.
5. It’s 3/4th cup of Oil.
6. Prepare 1/2 teaspoon of Baking soda.
7. You need 1 teaspoon of Baking powder.
8. Prepare 2 teaspoon of Mango essence.
9. It’s 1/2 cup of Milk.

Give your next layer cake a seasoned flavor with this fresh mango cake. Made with moist layers of mango sponge filled with sweet mango puree, and frosted with mango Swiss meringue buttercream. Mango Cake Recipe with step by step photos. Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has a.

Mango Cake step by step

1. In a mixing bowl take, 2-3 eggs, vanilaa essence, oil, milk and mango puree.
2. Take a blender and beat the mixture till fluffy and froathy.
3. By the time preheat oven on 200 degrees for 10-15 minutes.
4. Sift, all purpose flour, powder sugar, baking powder and baking soda, atleast 2-3 times.
5. Grease a oven proof mould with some oil and later sprinkle some dry flour…(to avoid sticking of cake from bottom).
6. Now gently mix and fold sifted flour in beaten mango puree mixture.
7. Fold in one direction till smooth batter.
8. Transfer ready batter in to greased mould.
9. Bake it for 20-25 minutes on 180-200 degrees.
10. When it's completely cold, demould when it's done and pour some mango puree on top of ready cake and garnish with cherries.
11. Enjoy endlessly with family and friends.

This tropical and easy mango cake recipe from scratch with mango frosting is a delicious Summer dessert. It's soft and moist and bursting with fruity mango and coconut flavors..mango loaf cake mango sponge cake with step by step photo and video recipe. sponge cake bread cake, marble cake, cupcakes, chocolate mug cake, atta cake, banana cake, custard cake. Mango Chiffon Cake Recipe is an easy & fluffy mango cake recipe made using mango pulp. This Mango pulp cake feels just like chiffon and is light & bouncy.